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Indulge in our expertly crafted Red Velvet Swiss Roll, featuring a velvety sponge layered with tangy cream cheese frosting and vibrant raspberry jam. This festive centerpiece combines classic elegance with sophisticated flavors, delivering a memorable dessert experience perfect for holiday celebrations.
INGREDIENTS: WHEAT flour, sugar, cream cheese (MILK), MILK butter (MILK), EGGS, sunflower oil, vegetable butter (palm oil, SOYBEAN OIL, rapeseed oil), cocoa, raspberry jam, solid, vinegar (SULPHITE), color (E129)*. *(May have a harmful effect on activity and attention in children).
While Wilton Patisserie strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging, product and/or ingredients may be pending updates on our website. We recommend also talking with our shops for warnings and directions of all products before use rather than relying solely on the information provided by the shop.
Please note: The colours we use for make a buttercream / whipped cream cake are safe to eat, but it is recommended to remove them before consumption, as they may stain the mouth and hands. Handle with care. Wilton Patisserie is not responsible for any colour transfer.